From the daily archives:

Sunday, June 20, 2010

Conner made the quintessential Father’s Day heart-attack breakfast: lots of bacon and sausage; dunkin’ donuts; and farm-fresh eggs thrown in just to make us feel righteous. Although they’re the best part, in my opinion. Along with the coffee, of course.
Conner didn’t actually make the donuts.
Olivia, of course, made her dad a card. And Peter started [...]

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